Uji is the origin of matcha, a place where only quality tea is produced. The daily temperature difference of Uji can be as high as 20 degrees which contributes to the premium quality of Uji tea. The Premium Uji Matcha Morning Green is produced by hundred-year-old tea farm that has won the Japan national matcha championship.
 
This Premium Uji Matcha Morning Green is made of two cultivars: Asahi (Sun) and Samidori (Early Green), which complement each other with a smooth mouthfeel and elegant aroma and sweetness. The sparkling green of this matcha resembles the budding sprouts after a morning rain: a taste of freshness in a cup.
 
Creamy   Smooth 　Elegant Flavor 　Rich Umami
 
Variety: Asahi, Samidori 
100% Hand-picked first flush tea 
Origin: Uji, Kyoto, Japan
Net Weight: 20g
 
 
 
宇治是公認的抹茶代名詞，與抹茶有著密不可分的連繫，更承載著日本茶農對品質的堅持。位於京都的宇治市，在茶的盛產期間，日夜溫差最高可達20度，使培育出的茶葉成為了極品中的極品。
 
上林茶舍精挑細選的宇治上抹茶 朝綠，由喜獲了「全日本第一農林水產大臣賞」的百年茶園生產，採自被譽為宇治茶發源地的宇治五庄。宇治上抹茶 朝綠融合了兩種品種的抹茶：朝日和早緑，口感順滑，幽雅的香氣配以深邃的鮮甜，兩種茶相輔相成，襯托彼此的優點，進而達到一加一大於二的效果。朝緑的翠綠茶色仿如清晨空氣澄明的新嫩樹芽, 吐露新鮮的氣息，故命「朝綠」。
 
柔滑、奶香、幽雅口感、濃郁鮮味
 
品種: 朝日(あさひ)、早緑(さみどり)
100% 手摘初茶
產地: 日本京都宇治
淨重：20g