This premium gyokuro is one of the highest quality gyokuro tea of this tea farm. It is made of single-origin gyokuro, one of the best in Japan.
 
Thirty days before harvest, this gyokuro is shaded by grass above the tea trees and on the soil to bring out the natural umami nutrients and aroma. Made of spring flush tea which accumulates a lot of nutrients through the long winter, this gyokuro is extremely sweet, umami, and fresh. A sip of this tea brings you the feelings of the ocean, sea breeze, and subtle nutty aroma. 
 
Origin: Yame, Fukuoka, Japan
Variety: Saemidori
Packing: Japanese Wooden Gift Box
 
這款玉露選用當年茶園的其中最頂級的玉露製成。
 
頂級八女傳統本玉露 太一，摘取新芽前三十天以人手用稻草覆蓋茶樹和泥土，令茶葉處於柔和的日光下，茶樹會天然分泌出豐富的鮮甜物質，並吸收來自稻草的營養和獨特的香氣，令這款八女傳統本玉露 雪芽極鮮味，帶有如海洋的清新味道和果仁的幽香。茶湯呈碧綠色，帶有厚度，如瓊漿玉液覆蓋口腔和舌頭，沁人心脾。
 
 
產地：日本福岡八女
包裝：日本桐木盒入