This Wuyi Rock Oolong grows at the core of Wuyi Mountain, which is the best tea planting place using the most natural growing method without any use of fertilisers and pesticides. This tea is only harvested once after Ching Ming every year and made by the most artisal production method.
Wuyi Rock Oolong has only very limited supply in the market and is priced accordingly. There are less than ten tea growing families that posses such prime tea farms. This oolong is blended by various types of Wuyi Rock Oolong to bring out its distinct floral notes and sweetness. Using cold brew method can even highlight its characteristics.
Origin: Wuyi Mountain, Fujian, China
Cold Brew Recipe: 3 Tea Bags/ 1L Cold Water, 3-4 Hours in Fridge
冷泡方法：3個茶包 / 1升冷水，放冰箱3-4小時