From the pristine Hoshino Valley of Yame, Kyushu, which is regarded as one of the most beautiful villages in Japan. The Hoshino River passes through the valley with abudant of morning fog, which is conducive to the growth of tea trees.
This ceremonial matcha has a unique nutty fragrance with notes of chocoate and hazelnut. The matcha is very velvety like milk and with lingering sweet aftertaste. Suitable for daily drinking or tea ceremony.
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Origin: Yame, Kyushu, Japan